Somm V Somm Wine Dinner – Jacksonville

01/16/2025 6:30 pm

Jacksonville, FL

Join us for an unforgettable wine dinner experience featuring the Duckhorn Portfolio and Gallo’s finest selections.

On Thursday, January 16th, at 6:30 PM, wine enthusiasts are invited to indulge in a curated tasting journey led by industry experts Caitlin Hartwigsen from Duckhorn Vineyards and Shelley Hall from Gallo.

Each course of our exclusive dinner menu will be paired with a carefully selected wine, providing a harmonious culinary and sensory experience. As you savor each bite and sip, you’ll gain insights from the winemakers themselves.

Don’t miss this opportunity to elevate your palate and connect with wine connoisseurs.
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VIEW MENU

Here’s a glimpse of the delectable menu:

1^st Course
Pan-fried Oysters with caviar, herbs, and crème fraiche

paired with Decoy Limited Brut Rosé & J Vineyards Brut Rosé Russian River Valley, 2018.

2^nd Course
Toasted Gnocchi with brown butter and Parmigiano Reggiano,

paired with Sonoma Cutrer Les Pierres & 2023 Renato Ratti Barbera d’Asti Battaglione, Piedmont, Italy.

3^rd Course
Alaskan King Crab with risotto, truffle, and fava beans

paired with Sonoma Cutrer Russian River Pinot Noir & Rombauer 2023 Chardonnay, Carneros, CA.

^4th Course
Snake River Farm Wagyu NY Strip with caramelized leek, enoki mushroom, and demi-glace

paired with Duckhorn Cabernet Sauvignon, Rutherford & Pahlmeyer 2021 “Jayson” Proprietary Red, Napa Valley.

^5th Course
Bananas Foster with candied hazelnuts and cinnamon ice cream